Description
Sous Vide Immersion Circulator for mastering the science of cooking and molecular gastronomy at home for consistent flavor and perfect textures Transform any pot or tank (up to 5.3-gallons) into a water bath and cook vacuum-sealed food for up to 12 guests or for occasional low-volume cooking Simply attach to the pot heat water and immerse sealed food until done; hold side dishes at serving temperatures without drying out or burning Precise cooking technique for meat poultry fish game vegetables fruit eggs custards sauces soups and molecular mixology for craft cocktails IHA Innovation Award Finalist; back-lit LCD built-in timer auto-restart temperature protection and low-liquid level safety; instructions included Material: PlasticColor: Black
- SKU 20961098-000-000 Material Plastic Color Black Type Sous Vide Dimensions See Description Model Number 4931-HIC
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